Join us on November 9th for a 4 course beer pairing with our friends at Culture Meat and Cheese. Each course will have a piece of cured meat and artisan cheese from Culture, as well as a half pint of delicious craft beer from Joyride. There will be members from Culture on site to discuss the meat and cheese, and Brewmaster Dave Bergen will be on hand to discuss the beers and tell stories. This is an event you don’t want to miss! Tickets will be sold on a first come, first serve basis, so register today!